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Paper On Cholesterol

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... There are two types of cholesterol--the LDL cholesterol (or the "bad" cholesterol) and the HDL (or the "good" heart disease. Serum Cholesterol - A measure of the cholesterol levels, both HDL and LDL that are found in ethnicity. Three: HDL is good cholesterol and LDL is bad cholesterol or the cholesterol that will block the veins. 2 . High Cholesterol High Cholesterol level is widely regarded to be one of the leading causes of coronary heart disease, which in turn, is levels of this cholesterol can help to prevent heart disease. Low Density Cholesterol (LDL) - This form of cholesterol is known as "bad cholesterol." High ...



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Sources list for PAPER ON CHOLESTEROL:

Henkel, J. (1999, January). Keeping cholesterol under control. FDA Consumer, 33(1), 23.
Cholesterol and Food

Balkau B, Vernay M, Mhamdi L, Novak M, Arondel D, Vol S, Tichet J, Eschwege E (2003), for the D.E.S.I.R. Study Group: The incidence and persistence of the NCEP (National Cholesterol Education Program) metabolic syndrome: Diabetes Metab
ATP III Guidelines for Treating Cholesterol

Adams, R. J., & Jennings, K. M. (1993). Media advocacy: A case study of Philip Sokolof's cholesterol awareness campaigns. Journal of Consumer Affairs, 27(1), 145.
Cholesterol and Food

National Institutes of Health. (1989, January). High blood cholesterol in adults. NIH Publication No. 89-2925.
Cholesterol and Food

Greenblatt-Ives, D., Kuller, L. H., & Traven, N. D. ( 1993). Use and outcomes of a cholesterol- lowering intervention for rural elderly subjects. American Journal of Preventive Medicine, 9(5), 274-81. In Baum & Manuck, p. 228.
Cholesterol and Food

 

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